Vietcetera talks about our making of The “Pizza Bun dau mam tom” with chef Ngo Thanh Tung. Bun dau mam tom is a popular Vietnamese street food, and our intention is bringing this unique dish closer to dinners. What makes this dish special is the combination of two fermented ingredients: Shrimp paste sauce (mam tom) and our House-made Camembert Chee...

... more