We are happy to announce Pizza 4P’s Ben Thanh’s design has been featured on DESIGNBOOM.Located in a building that witnessed a vigorous transformation of this city, head architect, Nishizawa, aims to express “something new doesn’t have to replace something old” in the design of Pizza 4P’s Ben Thanh. In this article, DESIGNBOOM explored the di...

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The spirit of Pizza 4P’s Ben Thanh design was told under the prism of its father – Architect Shunri Nishizawa. In an interview with Vietcetera, architect Nishizawa shared his respect toward an old architecture in the centre of Saigon that dates back to 100 years ago.We would like to thank Vietcetera team and architect Shunri Nishizawa for featurin...

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Last time, Pizza 4P’s founders shared our start-up story in a talk show with Talk Vietnam. In a cozy atmosphere at Pizza 4P’s Hai Ba Trung, the founders – Masuko and Sanae san shared their stories in the beginning days, from the old days when he and his friends used to spatter with mud  to build the Pizza oven in his backyard, to the future p...

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Pizza 4P’s is featured on NOM Magazine – a Taiwanese food specialist online media that focus on exploring and understanding different aspects of the world cuisine.Coming to Vietnam this time, except looking for the special spots of the local cuisine, they planned to discover another side of Vietnam. And NOM Magazine visited Pizza 4P’s from a sugge...

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On the International Women’s Day, we want to mention one half of Pizza 4P’s – Sanae san. She is not only the life-partner of Masuko san, but also a co-founder of Pizza 4P’s.Usually, Masuko san is the frontman of Pizza 4P’s in interviews. However, recently, Sanae san “who is always standing behind supporting Masuko san” was invited for...

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We are happy to announce the story of our founder – Masuko san, is featured in The Japan Times.The Japan Times is a well-known English-language information channel in Japan, which features many aspects of Japanese community.One of the most noticeable topics in the People category recently is “Why did you leave Japan”. This is to spot out Japanese...

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We feel so excited to announce Pizza 4P’s got the first place in “Top 10 favorite restaurants” by WeChoice Awards 2017.This is a very big award to us since WeChoice is an annual award that honors people, stories and products which gives lots of inspiration to the community.Therefore, we feel so honored to receive much love from everyone. We would...

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Pizza 4P’s on Ram On The RunOn a travel blog of an Italian – Ram On The Run, the story of Pizza 4P’s was told in a very pleasant and humorous way. And it did inspire us lots since they are Italians – the ones that came from the origin country of Pizza and Fresh Cheese.In their conversation with us at Pizza 4P’s Hai Ba Trung, they at first s...

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We are glad to introduce a special combination between “House-made Cheese” of Pizza 4P’s and gourmet Chocolate by Maison Marou in 3 new desserts:Chocolate Tart with House-made Mascarpone Lime Cream: Mild sour of Mascarpone Lime Cream gives a balance to tart base that made from Marou’s chocolate.Chocolate & Mascarpone Cream Choux with Camembe...

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For thousand years in Japan, Fruit Vinegar is a well-known soft drink due to its health benefits.At Pizza 4P’s, we created this drink using our house-made syrup that made from fresh fruits and crafted vinegar. Giving a balance flavor, this beverage leaves a refreshing touch that pairs well with a delight meal.Fruit Vinegar is now only available a...

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