News & Media

  • Welcome to Pizza 4P’s Cambodia – Our zero-waste concept restaurant

    Date : 2021/12/06Category : News

    At 4P’s, we strive to be more than just a restaurant, we’re committed to build a platform where our products, craftsmanship, people, culture and environment can harmonize and inspire peace for all. With Pizza 4P’s Cambodia, we’re highly focused on becoming a zero-waste restaurant. Right now, we’re taking one step at a time a...

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  • Have a little guess – which types of cheeses are in this pizza? 🧀

    Date : 2021/12/06Category : News

    Surprisingly enough, we haven’t shared much about one of our most favourite dishes so we’ve decided to talk a little bit about it today!This pizza has five different types of cheeses (house-made Mozzarella, Camembert, Raclette, Blue cheese and hand-grated Grana Padano). An optional condiment to have with this pizza that is loved by ma...

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  • Pizza 4P’s Phnom Penh on The Bureau!

    Date : 2021/12/06Category : News

    Thank you to The Bureau Asia for featuring our zero-waste restaurant in Cambodia!We launched Pizza 4P’s Cambodia in July, 2021 with the commitment of making it a zero-waste restaurant. We have had to work hard in finding and using recyclable materials whenever possible. Our pizza servers, signage, wooden floors, luggage boxes, trays, delive...

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  • Let’s talk about sustainable packaging!

    Date : 2021/12/06Category : News

    When we decided to launch our delivery and take-away services, as well as our retail products, one crucial factor was to reduce or avoid using single-use materials. In our Sustainability Report, you’ll be able to see what we have done and what we will implement in the future to reduce as much plastic packaging as possible.➡️ Check out our r...

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  • Kaizen with our better and improved booking site

    Date : 2021/12/06Category : News

    ➡️ https://booking.pizza4ps.com/We are so excited to launch a new version of our online booking website! Based on your valuable feedback, we have improved our site in hope that our Guests will have a more seamless booking experience:– It now only takes 3 steps for you to complete the booking process with an improved interface that is easie...

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  • What have we achieved in 2020?

    Date : 2021/12/02Category : News

    Recently, we’ve launched our 2020 Sustainability Report and today let’s take a look at our progress in 2020. A little fun fact, in 2020, we made over 700,000 pizzas in total! 🍕➡️ Check out our report in ENGLISH: https://bit.ly/3lIf8lA➡️ Check out our report in VIETNAMESE: https://bit.ly/3nPMMZ9📝 We’d really appreciate it if you...

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  • “PEACE PIZZAS” got an award from London International Awards ✨

    Date : 2021/12/02Category : News

    ➡️ https://bit.ly/3G0NgBF“London International Awards” (LIA) – The London International Awards, is a gathering place for outstanding creative talent and great ideas.We are very honored that our project “Peace Pizzas” has received the Silver Cup award in the category of Packaging Design. In 2020—in collaboration with local creative agency K...

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  • 4P’s presents「Attitude of Authenticity」Vol.5 Yasuhiko Niida of Natural Sake Brewery Niida-Honke

    Date : 2021/08/02Category : News

    One of the brand values of Pizza 4P’s is “Authenticity”. It is a spirit not to imitate and view things superficially, but to ask ourselves “what is being authentic?”, think deeply and continue to gain detailed insights to execute a project. Attitude of Authenticity is a series of articles introducing our valued partners who have such an authentic s...

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  • Introducing 4P’s Original Beers

    Date : 2021/06/24Category : News

    Currently, our original beer range includes: Dalat Whey Stout, Premium Lager, Whey Cider, Kagua Roast Ale, Session IPA and Yuzu Wheat Beer. Let’s dive a little bit deeper into what’s unique about each beer below1. 4P’s Original Dalat Whey Stout5.5 % ABV, 330 mlIngredients: water, malt, whey (4.5%)This beer has been made with o...

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  • The passion and commitment behind fresh and safe ingredients!

    Date : 2021/05/17Category : News

    During our visit to Nico Nico Yasai farm, we had a hands-on experience with Mr. Thien, Mr. Lam and their dedicated and attentive team. Let us share a little bit about what’s so special about Nico Nico Yasai farm!For the first three years, they spent transitioning their farmland into organic soil, free from chemicals and pesticides. The water...

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