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[Bình Dương] Acting Restaurant Manager

Pizza 4P‘s Binh Duong

- Operation (Managerial Level)


Pizza 4P‘s Hikari Binh Duong, Ly Thai To street, Hoa Phu Ward, Thu Dau Mot City, Binh Duong Province

(Opportunity to become Restaurant Manager after 6 months training by experienced trainer at Pizza 4P‘s)



Be ready to be responsible for managing the entire restaurant team (service, pizza, and kitchen team) & achieve the goals of restaurant, you will be experienced:

1. Restaurant Operation

  • Attend customers to make sure that every single of them are happy with our food and service
  • Have a meeting with supervisors of each department (service, kitchen, and pizza) to understand the situation of the entire restaurant and progress of monthly goals
  • Manage all the restaurant staffs and make sure that their work quality is at Pizza 4P’s standard
  • Manage and make sure that the restaurant environment is always at Pizza 4P’s standard


2. Cost Management

  • Be always aware of the labor, food, and other cost of the restaurant and make sure that the total cost is lower than the target;
  • Come up with ideas and implement them to meet the total target cost;


3. Sales Management

  • Manage the daily sales and input all the necessary numbers on a pre-determined sheet
  • Analyze the sales and come up with ideas to increase the sales and then implement those ideas into daily restaurant operation


4. Training skill

  • Train supervisors of each department and maximize the performance of each team;
  • Have a close communication with supervisors and make sure that the progress of each department’s training is on track;
  • Fully understand the training protocols and systems of Pizza 4P’s and suggest ideas to improve IT (if any)


5. Sustainable business development 

  • Be the owner of the store P&L
  • Secure sustainable business development and make sure the store is operating with profitable conditions. 
  • Partner roster management: Expect the sales focus and arrange the roster to secure the profit with COL control as well as to maintain 4P‘s quality. 
  • Manage expenses for ordering/purchasing to secure profit. 
  • Stock control, inventory management, manage the COGS with safety level and export the right result on the inventory 


6. Other Management Tasks

  • Have a close communication with restaurants or area restaurant managers, operation managers, general managers, and office teams to improve the performance of the restaurant;
  • Consult with staffs and support creating the Great Place to Work;
  • Update the immediate supervisor about a long, mid, and short term goal achievement progress in a timely manner.



  • 200 hours/ month ~ 25 working days, flexible working hours based on operation schedule



  • Experience in Supervisor or Restaurant Manager level in Food & Beverage field (Hotel/ Restaurant/ Fast food chain)
  • Have Passion for Culinary
  • Culture fit (Omotenashi, Authenticity, Kaizen, Compassion)
  • Outstanding customer service mindset
  • Fluent in English both Verbal & Writing
  • Have strong leadership, management and problem solving skills
  • Being independent, proactive, patient, high responsibility and willing to work under high pressure
  • Commit to the goals of leading restaurant team in order to expand company business.



  • Competitive salary & allowances
  • Parking & Meal & Phone allowance
  • Wow & Birthday party monthly
  • 15 annual leave days per year
  • Private healthcare insurance
  • Special internal discount (~50%) for brands of Pizza 4P‘s, Ippudo, About Life Coffee, etc
  • 13th month salary, KPI bonus
  • Company trip & team building
Thỏa thuận
Địa chỉ:
Pizza 4P‘s Binh Duong
Phòng ban:
Operation (Managerial Level)
Hạn nộp hồ sơ:
13/03 — 31/05/2024

Nộp đơn ứng tuyển
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