GIN & TONIC × KAFFIR LIME AMARETTO SOUR × YUZU

Two classics with interesting twists.

Gin & Tonic × Kaffir Lime


Kaffir lime–infused gin opens bright and fragrant, while a hint of apricot rounds it into something softer, juicier, and easy to love.

Amaretto Sour × Yuzu


Nutty amaretto meets sharp yuzu, with a little warmth from arak, Bali’s traditional spirit. Finished with a marigold leaf, it drinks light and bright.

Created with Soran Nomura (@soran_nomura) of NOMURA SHOTEN (@nomura_shoten_tokyo) and Quarter Room (@quarter_room_tokyo), where Japanese and Indonesian ingredients meet in two different ways.

One is cool, green and fruity. The other is warm, nutty and spiced. Which one gets the first round?