[WE'RE HIRING] Food Supervisor (Assistant Manager) – Jakarta, Indonesia
| Position |
Food Supervisor (Assistant Manager) |
|---|---|
| Location | Jakarta Mori Tower 14F, Jl. Jenderal Sudirman No.41 Kav. 40, Bendungan Hilir, Kecamatan Tanah Abang, Jakarta 10210, Indonesia |
| Employment Type | Full-Time Permanent (PKWTT) |
| Working Hours | 6 days per week, with 1 day off. 8 hours per day (7 working hours + 1-hour break) Shift arrangements may vary depending on operational needs. |
Join Pizza 4P’s Indonesia
Pizza 4P’s Indonesia is looking for a dedicated Food Supervisor (Assistant Manager) who is passionate about food quality, team development, and exceptional restaurant operations.
At Pizza 4P’s, we believe that memorable dining experiences begin with carefully selected ingredients, craftsmanship, and people who genuinely care about what they create.
From our house-made mozzarella and burrata to our artisanal pizzas, every dish reflects our commitment to quality and to our vision of “Make the World Smile for Peace.”
We are looking for someone who shares this commitment and is ready to help us deliver consistently outstanding food experiences.
Your Role
As a Food Supervisor (Assistant Manager), you will support the Restaurant Manager in overseeing kitchen operations, including the main kitchen, pizza kitchen, and in-store cheese production.
You will help maintain our food quality and safety standards while supporting team development, operational efficiency, and cost management.
[Key Responsibilities]
- Oversee food quality and food safety compliance across the kitchen and pizza kitchen through regular quality audits and spot checks.
- Maintain consistent food quality standards across shifts and stop the service of any item that does not meet quality or safety requirements.
- Supervise house-made cheese production, including mozzarella and burrata, as well as central-kitchen production, in line with quality, yield, and waste targets.
- Lead, coach, and train kitchen and pizza team leaders and their teams, supporting the Restaurant Manager on food quality and safety matters.
- Monitor and control operating costs, including labor, raw materials, utilities, and food loss.
- Review P&L and food loss reports to identify opportunities for operational improvement.
- Work closely with front-of-house and support teams to ensure smooth restaurant operations.
What We’re Looking For
[Required Qualifications]
- A bachelor’s degree in any field (preferably Hospitality, Culinary Arts, or Food Technology), or equivalent professional experience.
- At least 3 years of experience as a Food/Kitchen Assistant Manager or in a comparable supervisory role, such as Kitchen Supervisor, Sous Chef, or Head of Section, within an international F&B environment.
- Proven experience in team management, staff scheduling, food quality management, and food safety control.
- Experience managing operational costs and interpreting P&L and food loss reports.
- Advanced spoken and written English.
- Basic proficiency in Microsoft Word and Excel.
- Willingness and ability to work rotating shifts.
[Preferred Qualifications]
- Experience preparing Italian-style pizza.
- Familiarity with cheese-making or central-kitchen production, particularly mozzarella or burrata.
- Understanding of cost of goods sold (COGS) management.
- Experience using workforce scheduling, purchasing, or inventory management software.
- Experience collaborating across departments in a multi-outlet or franchise F&B business.
[Personal Qualities]
We are looking for someone who:
- Demonstrates strong leadership, management, and problem-solving skills.
- Is independent, proactive, patient, and confident working under pressure.
- Takes responsibility and ownership for restaurant performance.
- Is committed to developing the restaurant team and supporting the company’s growth.
About Pizza 4P’s
Founded in Vietnam in 2011, Pizza 4P’s has grown internationally, with operations across Vietnam, Cambodia, Japan, India, the United States, and Indonesia.
Our restaurants bring together artisanal pizza, house-made cheese, carefully sourced ingredients, and the spirit of Omotenashi — wholehearted hospitality.
We believe that every ingredient, every dish, and every interaction is an opportunity to bring people together.
As Pizza 4P’s continues to grow in Indonesia, we hope to create opportunities for our team members to develop their skills and careers, with potential international opportunities in the future.
How to Apply
Are you ready to help us deliver exceptional food experiences?
Submit your application through our official recruitment form: APPLY NOW
For recruitment inquiries, please contact hr.indonesia@pizza4ps.com.
Join us in delivering WOW and sharing happiness, one dish at a time.
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- [WE'RE HIRING] Food Supervisor (Assistant Manager) – Jakarta, Indonesia